Traveling
Mohammed Tareq
Senior Consultant
Cairo
Summary
As a seasoned Senior Food Safety Consultant, I possess extensive experience and a meticulous attention to detail, contributing to the enhancement of food safety standards in the hospitality industry. My notable achievements include playing a pivotal role in the infrastructure consultancy for Al Masa Capital Hotel, leading pre-opening safety standards inspections. I have conducted detailed safety audits for premier hotel chains like Four Seasons, Hilton, Steigenberger, Kempinski, and Marriott, deepening my expertise in risk management and luxury hospitality standards. My dedication to elevating food safety protocols is driven by a commitment to excellence and strategic planning, aiming to improve guest experiences across the globe. Eager to tackle new challenges, I seek opportunities to apply my skills in food safety and quality assurance within forward-thinking organizations committed to health, safety, and excellence.
Overview
9
9
years of professional experience
6
6
years of post-secondary education
3
3
Certifications
3
3
Languages
Work History
Senior Consultant
Intertek Cristal
08.2019 - Current
- Managed cross-functional teams to ensure timely delivery of high-quality solutions for various projects.
- Troubleshot issues by understanding issue, diagnosing root cause and coming up with effective solutions.
- Evaluated clients' needs and created plan of action to provide solutions.
Consultant
Intertek Cristal
08.2015 - 08.2019
- - As a key figure in food safety and hospitality infrastructure, I have spearheaded the implementation of HACCP protocols, successfully elevating numerous facilities into the esteemed Green Zone. This includes prestigious locations such as Rixos Seagate Sharm El Sheikh, Mövenpick Resort Sharm El Sheikh, both Kempinski Nile Hotel and Royal Maxim, Sky Hospitality restaurants, Westin Dunes New Cairo Hotel, and Al Masa Hotel.
- Additionally, my role expanded into infrastructure consultancy, where I was instrumental in securing private access for Al Masa Capital Hotel in the new capital, facilitating a critical pre-opening infrastructure assessment.
- - My expertise also encompasses the conduct of comprehensive safety audits across some of the world's most renowned hotel chains, including Four Seasons, Hilton, Steigenberger, Kempinski, and Marriott Groups, ensuring adherence to the highest standards of guest safety and health.
- - I am primarily responsible for executing a broad spectrum of safety audits—namely FoodCheck, FireCheck, AquaCheck, RoomCheck, DineCheck, and POSI Check—across a variety of hospitality facilities. This includes hotels, resorts, and food processing plants, with a focus on maintaining a safe, healthy environment compliant with food production safety regulations.
- Furthermore, I contribute to enhancing operational excellence by providing technical training on in-house safety programs, operational methodologies, pest control, and maintenance of food production equipment to management and staff, reinforcing our commitment to upholding and exceeding safety standards.
Education
Bachelor of Science - Veterinary Preventive Medicine, Epidemiology, And
Faculty of Veterinary Medicine
Banha University 01.2008 - 09.2013
Skills
HACCP Compliance
Certification
Highfield Level 4 International Award in Managing Food Safety for Catering
Interests
Reading
Sporting
Timeline
Senior Consultant
Intertek Cristal
08.2019 - Current
Consultant
Intertek Cristal
08.2015 - 08.2019
Bachelor of Science - Veterinary Preventive Medicine, Epidemiology, And
Faculty of Veterinary Medicine
01.2008 - 09.2013
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