Hi, I’m
Fady Magdy Zaki
E-marketing Specialist
Cairo
Summary
Motivated a waiter with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining experiences and Professional hospitality worker skilled in delivering exceptional dining experiences. Strong focus on teamwork and achieving high standards in fast-paced environment. Expertise in customer service, multitasking, and adapting to changing needs. Known for reliability and effective communication, ensuring guest satisfaction and smooth operation.
Overview
4
Languages
3
Certifications
2027
years of professional experience
Work History
King Gold for Precious MetalsCairo, Cairo Governorate
An E-marketing Specialist
11.2020 - Current
Restaurant of Brioche Dorée
A Waiter
Hotel of InterContinental City Stars Cairo
A Waiter
Blue Nile Boat
A Waiter
Wadi Degla Club
A Waiter
Bistro Restaurant
A Waiter
Hotel of Safir
A Chef
Hotel of Grand Nile Tower
A Receptionist and Operator
Royal Marshal Hotel
A Receptionist
Saudi German Hospital
A Receptionist
HSBC Bank
An Employee
Freelancers Union
A Real Estate Broker
Hyper Tourism Company
A Marketer and Trainer
Education
American Hotel & Lodging Educational Institute
Diploma of Food Safety ( HACCP ) from Hospitality Industry
04.2001
American Hotel & Lodging Educational Institute
Diploma of Stewarding Skills Development from Hospitality Industry
04.2001
Faculty of Tourism And Hotels Helwan University
Bacherlo's of Hotels Management
04.2001
Skills
Working under pressure
Effective communication
Problem-solving/creativity
Interpersonal abilities
Teamwork skills
Planning and organizing
Leadership skills
Strong multitasking
Attention to detail
Decision-making
Guest relations
Certification
Customer Service
PERSONAL INFORMATION:
- Date of Birth: 19th December 1993
- Gender: Male
- Marital State: Married
- Nationality: Egyptian
- Military: Completed
Timeline
An E-marketing Specialist
King Gold for Precious Metals
11.2020 - Current
American Hotel & Lodging Educational Institute
Diploma of Food Safety ( HACCP ) from Hospitality Industry
04.2001
American Hotel & Lodging Educational Institute
Diploma of Stewarding Skills Development from Hospitality Industry
04.2001
Faculty of Tourism And Hotels
Bacherlo's of Hotels Management
04.2001
A Waiter
Restaurant of Brioche Dorée
A Waiter
Hotel of InterContinental City Stars Cairo
A Waiter
Blue Nile Boat
A Waiter
Wadi Degla Club
A Waiter
Bistro Restaurant
A Chef
Hotel of Safir
A Receptionist and Operator
Hotel of Grand Nile Tower
A Receptionist
Royal Marshal Hotel
A Receptionist
Saudi German Hospital
An Employee
HSBC Bank
A Real Estate Broker
Freelancers Union
A Marketer and Trainer
Hyper Tourism Company